Wings of chicken air-fried

One pound of chicken wings, halved and cut into drumsticks One tablespoon of olive oil Two teaspoons of garlic seasoning 1 teaspoon peppery lemon



After scrubbing chicken wings thoroughly with paper towels, transfer them to a mixing basin.

STEP- 2 

Coat in 1 tablespoon of oil, then add 1 teaspoon of lemon pepper and 2 teaspoons of garlic salt. Toss to distribute seasonings evenly.

STEP- 3 

Evenly space the chicken wings in an air frying basket and air fry at 400 degrees Fahrenheit for a total of 16 minutes, or until the exterior is golden brown and crusty.

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